THE DORITO EFFECT by Mark Schatzker

Posted on May 8, 2015 in Book Launches
THE DORITO EFFECT by Mark Schatzker

Mr. Schatzker’s new book reveals the surprising truth about the link between nutrition and flavor. His insights are causing quite a stir. Simon & Schuster published the hardcover book on May 5, 2015.

Follow the link for more information: http://www.theglobeandmail.com/life/food-and-wine/food-trends/the-flavou… http://www.cbsnews.com/news/food-flavorings-may-be-fueling-obesity-epide…